by TheSweetestVegan on April 18, 2013
Today we will be making the Butter Burgers Recipe from Paula Deen’s Southern Cooking Bible vegan. My thoughts, ingredients, measurements, and directions are available below. Day 17 Recipe 17 Southern Queen of Vegan Cuisine: My sister told my about Butter Burgers a little while ago. She was disgusted after watching an episode of Wife Swap [...]
by TheSweetestVegan on December 12, 2012
McDonalds Quarter Pounder with Cheese is “ A quarter pound of 100% pure beef simply seasoned with a pinch of salt and pepper, two slices of melty cheese, slivered onioncs and tangy pickles all on a sesame seed bun.” http://www.mcdonalds.com/us/en/food/product_nutrition.sandwiches.286.quarter-pounder-with-cheese.html Once again, burgers were not my go to item on any fast food menu. I [...]
by TheSweetestVegan on November 29, 2012
McDonalds Big Mac Burger is “A double layer of sear-sizzled 100% pure beef mingled with special sauce on a sesame seed bun and topped with melty American cheese, crisp lettuce, minced onions and tangy pickles.” http://www.mcdonalds.com/us/en/food/product_nutrition.sandwiches.255.Big-Mac.html I honestly think I have only had one Big Mac my whole life. It was after my Happy [...]
by TheSweetestVegan on October 26, 2012
Bacon Cheeseburgers were basically the only burger I would ever eat before I went vegan. I was more of a chicken sandwich girl, but there was something about that smoky, salty bacon and sharp milky cheese, married by a tomato on a steamy hot bun that got my heart racing. I hated being vegan for [...]
by TheSweetestVegan on June 25, 2012
Veggie Burger season! And this veggie burger hit a grilled tooth that I did not even know I had back there in the back. This vegetarian burger recipe is extra special to me, because it stars a big juicy Portobello mushroom. I love mushrooms and would eat them over tofu or wheat gluten any day. [...]
by TheSweetestVegan on December 19, 2011
Vegan grilled cheese sounds amazing, but I think Friendly’s ill conceived idea may have been onto something. They created a Grilled cheese burger melt sandwich, so I decided to make one vegan. Ingredients: 1 can cannellini beans, drained 3/4 cup nutritional yeast flakes 2-3 Tbsp soy sauce 1 tsp garlic powder 3 Tbsp yellow mustard [...]
by TheSweetestVegan on July 22, 2011
Jazzy Veggie 108 S. Main St. Ann Arbor, MI 48104 734-222-0203 www.jazzyveggie.com Menu Rating: 5 out of 5 I went to the Ann Arbor Street Art Fair today, and Jazzy Veggie was there. Now Jazzy Veggie actually does have a restaurant in downtown Ann Arbor, but I am glad they had a booth at the [...]